Careers
Build Savrli with us.
Three arms, one company. Studios makes the work, Network carries it, the App turns it into where to eat tonight. We hire for all three. We read every application.
Savrli Studios
Camera crew, editors, producers.
We're a production company building food and culture shows across nine countries. We hire camera operators, editors, sound, producers, and field producers who can travel light and shoot lean.
What we hire for.
- Director of Photography. Documentary instincts, narrative chops, comfort on a moving line.
- Camera operator. A or B cam. Sony FX or comparable. Kitchens, markets, moving vehicles.
- Sound mixer. Boom and lavs in noisy rooms. Production sound that doesn't need miracle work in post.
- Editor. Premiere or Resolve. Story-first cutters who can also build a tease.
- Producer / field producer. Run shoot days, manage talent, keep the line moving.
- Photographer. Stills for press, posters, social. Food and people.
The deal.
- Paid. Day rates and flat project fees. We pay on time.
- Travel covered. Flights, lodging, per diems on location shoots.
- Credit. Real titles on real shows that ship to the Network and partners.
- Repeatable. If we like working with you, you stay on the rolodex.
Thanks.
You're on the roster.
We read every application. When something fits, we'll be in touch.
Savrli Network
On-camera hosts and creators.
The Savrli Network is the streaming home for our originals and partner work. We're casting hosts, correspondents, and short-form creators who can carry a city or a story.
Who we're looking for.
- Chef-hosts. You've cooked. You can talk while you cook. The camera doesn't make you stiff.
- Travel and food correspondents. Curious. Sharp. Hospitable. Comfortable in unfamiliar rooms.
- City creators. You own a city. You know where the line cooks eat. Audience over algorithm.
- Cultural storytellers. Music, art, design, nightlife. Food is the door, not the whole room.
- Specialists. Mixology, pastry, fermentation, fishing, butchery, coffee. Depth wins.
The deal.
- Paid. Episode fees, day rates, or revenue share depending on the project.
- Distribution. Your work plays on the Network and gets promoted across the ecosystem.
- Production support. Real crew, real edit, real story producers behind you.
- Ownership of your voice. We don't make you sound like everyone else.
Thanks.
We've got you.
If your lane matches what we're casting, you'll hear from us within two weeks.
Savrli Platform
Engineering, design, operations.
The Savrli App is the third arm. Where to eat tonight, who's filming nearby, what's on the Network. We're hiring the team that builds and runs it.
What we hire for.
- Mobile engineer. iOS first. Swift, server-driven UI, taste for craft.
- Full-stack engineer. The dashboard, the CMS, the data plane behind shows and listings.
- Product designer. One typeface, one accent, one editor's eye. You ship.
- Editorial operations. Cities, listings, openings, partners. The taste layer that keeps the App honest.
- Head of Operations. Run the engine room. Build the systems, hire the crew.
The deal.
- Early. Five people doing the work of fifty. Every hire shapes the company.
- Equity. Real ownership in something we're building for the long haul.
- Travel. You'll see the network. Lima, Mexico City, Brooklyn, Marrakech.
- Craft. No committees. No design-by-Slack. We ship and revise.
Thanks.
Received.
If your background lines up with what we're hiring for next, you'll hear from us within two weeks.
How we work.
-
Built in the kitchen.
Savrli wasn't built in a boardroom. It was built in a restaurant. Every role still touches the food, the room, and the people who run it.
-
Small team. Real ownership.
Five people doing the work of fifty. Every hire shapes the whole company.
-
Nine countries. One studio.
Peru, Panama, Colombia, Brazil, Argentina, Mexico, USA, Spain, Morocco. We travel light and shoot lean.